• Germination: 10 to 14 days
• Maturity: 80 to 90 days
• Sowing depth: 2cm
• Ideal conditions: Full sun in Spring and Summer

Strong sturdy plants and dark purple globe-shaped fruit. Often used in Mediterranean, African, Asian and French cuisine. Ideal for use in salads, roasted as a side dish or made into Baba Ganoush. Will happily grow in Balcony Containers or in the Garden.

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